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英语六级翻译考前训练材料

时间:2018-02-14 15:13:24 英语六级 我要投稿

2017英语六级翻译考前训练材料

  武术在我国源远流长,是中华民族传统文化的瑰宝。下面有小编整理的关于武术的英语六级翻译材料,希望能帮到大家!

2017英语六级翻译考前训练材料

  武术发展

  武术在我国源远流长,是中华民族传统文化的瑰宝。我们知道,一个民族的优秀文化遗产,不仅仅属于一个民族,它会逐渐传播到世界而成为人类的共同财富。 为了更好的推广武术运动,使其与奥运项目接轨,中国武协和国际武联做了大量的艰苦卓绝的工作。现在武术运动已被列为一种具有与保龄球运动和国际标准舞同等地位的奥运表演项目。武术的蓬勃发展,除得益于其项目本身的吸引力之外,早期移居海外的一代武术大师功不可没。老一代武术家在海外播种下了武术的种子,使武术这门既可以自卫又可以健身的运动很快就在新的土地上扎下了根。今天高超的武术大师已遍布世界各地,武术爱好者也与日俱增。

  参考翻译:

  Wushu, or Chinese martial art, can be traced back to ancient times. It is a gem of Chinese traditional culture. As we all know, the fine culture of a nation doesn' t belong to the nation alone and it will be spread to the rest of the world and shared by all humanity. The Chinese Wushu Association and International Wushu Federation (IWUF) have been working very hard to popularize wushu and make the Chinese martial art closer to the Olympic Movement. Wushu was accepted to join bowling and international standard dance as an Olympic demonstration event. The booming of wushu is attributed not only to the attractiveness of the sport but also to emigrant Chinese wushu masters over the years. Martial artists of the older generations have sown wushu seeds in foreign countries. Weshu, which can be used as self-defense and can keep practitioners fit and strong, soon became popular on new lands. Today superb wushu masters are active all over the world, and amateurs are on the increase with each passing day.

  汉语文化

  改革开放30 年来,随着中国逐渐崛起成为政治经济强国,海外人士学习汉语的`现象与日俱增,海外孔子学院也成了人们学习中国语言和中国文化的首选之地。 通过学习汉语,他们对这个和自己文化大相径庭的古老文明产生了浓厚的兴趣,而且有机会了解中国的哲学、艺术、医学、饮食文化,亲身体验这个文明古国的风采。 作为第二文化,中国文化也丰富了他们的生活和世界观。可以说,这个潮流方兴未艾。越来越多的学习汉语的美国人除了对中国菜肴赞不绝口之外,也在尝试针灸,草药和武术。他们也看功夫电影,学习东方时装潮流和手工艺,不知不觉的在日常生活中谈及中国的点心,人参、银杏,乌龙茶等。目前在美国最热门的中国文化是道家学说和有着神秘色彩的风水学。

  参考翻译:

  As China is rising as a political and economic world power, thanks to its three-decade reform and opening up, more and more people in overseas countries start to learn Chinese and turn to a Confucius Institute in their own countries as their first choice learning Chinese language and Chinese culture. During the learning process, the learners concurrently develop their interest in this ancient land, whose civilization is so vastly different from theirs. And the learners have opportunities to learn about Chinese philosophy, art, architecture, medicine and catering culture and experience first-hand the splendors of this venerable civilization. As the second culture, Chinese culture has enriched the life and world outlook of the learners. This trend, so to speak, is gathering momentum and is there to stay. Apart from their love for Chinese cuisine, more and more American learners of Chinese language are turning to Chinese acupuncture ,herbal medicines, martial arts. They are also interested in Kongfu films,fashions and crafts. Seemingly outlandish words such as dim sum, ginseng,gingko, oolong cha have crept into their everyday language. The latest Chinese cultural icons to make its impact there are Taoism, and ancient school of thought, and fengshui, an ancient art of placement.

  上海菜系

  上海菜系是中国最年轻的地方菜系,通常被成为"本帮菜",有着400多年的历史。同中国其他菜系一样,"本帮菜"具有"色,香,味"三大要素。上海菜的特点是注重调料的使用,食物的质地和菜的原汁原味。其中最著名的有特色点心"南翔小笼"和特色菜"松鼠鲑鱼"。"南翔小笼"是猪肉馅,个小味美,皮薄汁醇。"松鼠鲑鱼"色泽黄亮,形如松鼠,外皮脆而内肉嫩,汤汁酸甜适口。在品尝过"松鼠鲑鱼"之后,我们常常惊讶于"松鼠"的形状,觉得在三大评价标准上在添加"形"这个标准才更合适。

  参考翻译:

  Shanghai cuisine , usually called Benbang cuisine, is the youngest among themajor regional cuisines in China,with a history of more than 400 years. Like all other Chinese regional cuisines,Benbang cuisines takes "color, aroma and taste" as its essential quality elements.Shanghai cuisine emphasizes in particular the expert use of seasonings, the selection of raw materials with quality texture, and original flavors. Shanghai cuisine is famous for a special snack known as Nanxiang Steamed Meat Dumplings and a special dish called "Squirrel-Shaped Mandarin Fish".Nanxiang Steamed Meat Dumplings are small in size, with thin and translucent wrappers, filled inside with ground pork and rich tasty soup. Squirrel-Shaped Mandarin Fish is yellow-colored and squirrel-shaped, with a crispy skin and tender meat, all covered with a sweet and sour source.After tasting Squirrel-Shaped Mandarin Fish, we are always amazed by the squirrel shape and think that it is more appropriate to plus "appearance" as the fourth element.

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