2017年托福练习试题
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The vast grasslands of the High Plains in the central United States were settled by farmers andranchers in the 1880’s. This region has a semiarid climate, and for 50 years after its settlement,it supported a low-intensity agricultural economy of cattle ranching and wheat farming. In theearly twentieth century, however, it was discovered that much of the High Plains was underlainby a huge aquifer (a rock layer containing large quantities of groundwater). This aquifer wasnamed the Ogallala aquifer after the Ogallala Sioux Indians, who once inhabited the region.
The Ogallala aquifer is a sandstone formation that underlies some 583,000 square kilometersof land extending from northwestern Texas to southern South Dakota. Water from rains andmelting snows has been accumulating in the Ogallala for the past 30,000 years. Estimatesindicate that the aquifer contains enough water to fill Lake Huron, but unfortunately, under thesemiarid climatic conditions that presently exist in the region, rates of addition to the aquiferare minimal, amounting to about half a centimeter a year.
The first wells were drilled into the Ogallala during the drought years of the early 1930’s. Theensuing rapid expansion of irrigation agriculture, especially from the 1950’s onward,transformed the economy of the region. More than 100,000 wells now tap the Ogallala. Modernirrigation devices, each capable of spraying 4.5 million liters of water a day, have produced alandscape dominated by geometric patterns of circular green islands of crops. Ogallala waterhas enabled the High Plains region to supply significant amounts of the cotton, sorghum,wheat, and corn grown in the United States. In addition, 40 percent of American grain-fedbeef cattle are fattened here.
This unprecedented development of a finite groundwater resource with an almost negligiblenatural recharge rate—that is, virtually no natural water source to replenish the water supply—has caused water tables in the region to fall drastically. In the 1930’s, wells encounteredplentiful water at a depth of about 15 meters; currently, they must be dug to depths of 45 to60 meters or more. In places, the water table is declining at a rate of a meter a year,necessitating the periodic deepening of wells and the use of ever-more-powerful pumps. It isestimated that at current withdrawal rates, much of the aquifer will run dry within 40 years.The situation is most critical in Texas, where the climate is driest, the greatest amount of wateris being pumped, and the aquifer contains the least water. It is projected that the remainingOgallala water will, by the year 2030, support only 35 to 40 percent of the irrigated acreage inTexas that is supported in 1980.
The reaction of farmers to the inevitable depletion of the Ogallala varies. Many have beenattempting to conserve water by irrigating less frequently or by switching to crops that requireless water. Other, however, have adopted the philosophy that it is best to use the water while itis still economically profitable to do so and to concentrate on high-value crops such ascotton. The incentive of the farmers who wish to conserve water is reduced by theirknowledge that many of their neighbors are profiting by using great amounts of water, and inthe process are drawing down the entire region’s water supplies.
In the face of the upcoming water supply crisis, a number of grandiose schemes have beendeveloped to transport vast quantities of water by canal or pipeline from the Mississippi, theMissouri, or the Arkansas rivers. Unfortunately, the cost of water obtained through any ofthese schemes would increase pumping costs at least tenfold, making the cost of irrigatedagricultural products from the region uncompetitive on the national and international markets.Somewhat more promising have been recent experiments for releasing capillary water (waterin the soil) above the water table by injecting compressed air into the ground. Even if thisprocess proves successful, however, it would almost triple water costs. Genetic engineering alsomay provide a partial solution, as new strains of drought-resistant crops continue to bedeveloped. Whatever the final answer to the water crisis may be, it is evident that within theHigh Plains, irrigation water will never again be the abundant, inexpensive resource it wasduringthe agricultural boom years of the mid-twentieth century.
Paragraph 1：The vast grasslands of the High Plains in the central United States were settledby farmers and ranchers in the 1880’s. This region has a semiarid climate, and for 50 yearsafter its settlement, it supported a low-intensity agricultural economy of cattle ranching andwheat farming. In the early twentieth century, however, it was discovered that much of theHigh Plains was underlain by a huge aquifer (a rock layer containing large quantities ofgroundwater). This aquifer was named the Ogallala aquifer after the Ogallala Sioux Indians, whoonce inhabited the region.
1.According to paragraph 1, which of the following statements about the High Plains is true?
○Until farmers and ranchers settled there in the 1880’s, the High Plains had never beeninhabited.
○The climate of the High Plains is characterized by higher-than-average temperatures.
○The large aquifer that lies underneath the High Plains was discovered by the Ogallala SiouxIndians.
○Before the early 1900’s there was only a small amount of farming and ranching in the HighPlains.
Paragraph 2：The Ogallala aquifer is a sandstone formation that underlies some 583,000square kilometers of land extending from northwestern Texas to southern South Dakota.Water from rains and melting snows has been accumulating in the Ogallala for the past 30,000years. Estimates indicate that the aquifer contains enough water to fill Lake Huron, butunfortunately, under the semiarid climatic conditions that presently exist in the region, rates ofaddition to the aquifer are minimal, amounting to about half a centimeter a year.
2. According to paragraph 2, all of the following statements about the Ogallala aquifer are trueEXCEPT:
○The aquifer stretches from South Dakota to Texas.
○The aquifer’s water comes from underground springs.
○Water has been gathering in the aquifer for 30,000 years.
○The aquifer’s water is stored in a layer of sandstone.
3. Which of the sentences below best expresses the essential information in the highlightedsentence in the passage? Incorrect choices change the meaning in important ways or leave outessential information.
○Despite the current impressive size of the Ogallala aquifer, the region’s climate keeps therates of water addition very small.
○Although the aquifer has been adding water at the rate of only half a centimeter a year, it willeventually accumulate enough water of fill Lake Huron.
○Because of the region’s present climatic conditions, water is being added each year to theaquifer.
○Even when the region experiences unfortunate climatic conditions, the rates of addition ofwater continue to increase.
Paragraph 3: The first wells were drilled into the Ogallala during the drought years of the early1930’s. The ensuing rapid expansion of irrigation agriculture, especially from the 1950’sonward, transformed the economy of the region. More than 100,000 wells now tap theOgallala. Modern irrigation devices, each capable of spraying 4.5 million liters of water a day,have produced a landscape dominated by geometric patterns of circular green islands ofcrops. Ogallala water has enabled the High Plains region to supply significant amounts of thecotton, sorghum, wheat, and corn grown in the United States. In addition, 40 percent ofAmerican grain-fed beef cattle are fattened here.
4. The word “ensuing” in the passage is closest in meaning to
○Continuing
○Surprising
○Initial
○Subsequent
5. In paragraph 3, why does the author provide the information that 40 percent of Americancattle are fattened in the High Plains?
○To suggest that crop cultivation is not the most important part of the economy of the HighPlains
○To indicate that not all economic activity in the High Plains is dependent on irrigation
○To provide another example of how water from the Ogallala has transformed the economy ofthe High Plains
○To contrast cattle-fattening practices in the High Plains with those used in other region ofthe United States
Paragraph 4：This unprecedented development of a finite groundwater resource with analmost negligible natural recharge rate—that is, virtually no natural water source to replenishthe water supply—has caused water tables in the region to fall drastically. In the 1930’s, wellsencountered plentiful water at a depth of about 15 meters; currently, they must be dug todepths of 45 to 60 meters or more. In places, the water table is declining at a rate of a metera year, necessitating the periodic deepening of wells and the use of ever-more-powerfulpumps. It is estimated that at current withdrawal rates, much of the aquifer will run drywithin 40 years. The situation is most critical in Texas, where the climate is driest, the greatestamount of water is being pumped, and the aquifer contains the least water. It is projected thatthe remaining Ogallala water will, by the year 2030, support only 35 to 40 percent of theirrigated acreage in Texas that is supported in 1980.
6. The word “unprecedented” in the passage is closest in meaning to
○Difficult to control
○Without any restriction
○Unlike anything in the past
○Rapidly expanding
7. The word “virtually” in the passage is closest in meaning to
○Clearly
○Perhaps
○Frequently
○Almost
8. According to paragraph 4, all of following are consequences of the heavy use of the Ogallalaaquifer for irrigation EXCEPT:
○The recharge rate of the aquifer is decreasing.
○Water tables in the region are becoming increasingly lower.
○Wells now have to be dug to much greater depths than before.
○Increasingly powerful pumps are needed to draw water from the aquifer.
9. According to paragraph 4, compared with all other states that use Ogallala water forirrigation, Texas
○Has the greatest amount of farmland being irrigated with Ogallala water
○Contains the largest amount of Ogallala water underneath the soil
○Is expected to face the worst water supply crisis as the Ogallala runs dry
○Uses the least amount of Ogallala water for its irrigation needs
Paragraph 5：The reaction of farmers to the inevitable depletion of the Ogallala varies. Manyhave been attempting to conserve water by irrigating less frequently or by switching to cropsthat require less water. Other, however, have adopted the philosophy that it is best to use thewater while it is still economically profitable to do so and to concentrate on high-value cropssuch as cotton. The incentive of the farmers who wish to conserve water is reduced by theirknowledge that many of their neighbors are profiting by using great amounts of water, and inthe process are drawing down the entire region’s water supplies.
10. The word “inevitable” in the passage is closest in meaning to
○Unfortunate
○Predictable
○Unavoidable
○Final
11.Paragraph 5 mentions which of the following as a source of difficulty for some farmers whotry to conserve water?
○Crops that do not need much water are difficult to grow in the High Plains.
○Farmers who grow crops that need a lot of water make higher profits.
○Irrigating less frequently often leads to crop failure.
○Few farmers are convinced that the aquifer will eventually run dry.
Paragraph 6：In the face of the upcoming water supply crisis, a number of grandiose schemeshave been developed to transport vast quantities of water by canal or pipeline from theMississippi, the Missouri, or the Arkansas rivers. Unfortunately, the cost of water obtainedthrough any of these schemes would increase pumping costs at least tenfold, making the costof irrigated agricultural products from the region uncompetitive on the national and internationalmarkets. Somewhat more promising have been recent experiments for releasing capillarywater (water in the soil) above the water table by injecting compressed air into the ground.Even if this process proves successful, however, it would almost triple water costs. Geneticengineering also may provide a partial solution, as new strains of drought-resistant cropscontinue to be developed. Whatever the final answer to the water crisis may be, it is evidentthat within the High Plains, irrigation water will never again be the abundant, inexpensiveresource it was during the agricultural boom years of the mid-twentieth century.
12.According to paragraph 6, what is the main disadvantage of the proposed plans totransport river water to the High Plains?
○The rivers cannot supply sufficient water for the farmer’s needs.
○Increased irrigation costs would make the products too expensive.
○The costs of using capillary water for irrigation will increase.
○Farmers will be forced to switch to genetically engineered crops.
Paragraph 5—6：The reaction of farmers to the inevitable depletion of the Ogallala varies.Many have been attempting to conserve water by irrigating less frequently or by switching tocrops that require less water.█ Other, however, have adopted the philosophy that it is best touse the water while it is still economically profitable to do so and to concentrate on high-valuecrops such as cotton.█ The incentive of the farmers who wish to conserve water is reducedby their knowledge that many of their neighbors are profiting by using great amounts of water,and in the process are drawing down the entire region’s water supplies.█
In the face of the upcoming water supply crisis, a number of grandiose schemes have beendeveloped to transport vast quantities of water by canal or pipeline from the Mississippi, theMissouri, or the Arkansas rivers. █Unfortunately, the cost of water obtained through any ofthese schemes would increase pumping costs at least tenfold, making the cost of irrigatedagricultural products from the region uncompetitive on the national and international markets.Somewhat more promising have been recent experiments for releasing capillary water (waterin the soil) above the water table by injecting compressed are into the ground. Even if thisprocess proves successful, however, it would almost triple water costs. Genetic engineering alsomay provide a partial solution, as new strains of drought-resistant crops continue to bedeveloped. Whatever the final answer to the water crisis may be, it is evident that within theHigh Plains, irrigation water will never again be the abundant, inexpensive resource it wasduring the agricultural boom years of the mid-twentieth century.
13.Look at the four squares [█] that indicate where the following sentence could be added tothe passage.
But even if uncooperative farmers were to join in the conservation efforts, this would onlydelay the depletion of the aquifer.
Where would the sentence best fit? Click on a square to add the sentence to the passage.
14.Directions: An introductory sentence for a brief summary of the passage is providedbelow. Complete the summary by selecting the THREE answer choices that express the mostimportant ideas in the passage. Some sentences do not belong in the summary because theyexpress ideas that are not presented in the passage or are minor ideas in the passage. Thisquestion is worth 2 points.
The Ogallala is a large underground source of water in the High Plains region of the UnitedStates.
●
●
●
Answer choices
○The use of the Ogallala for irrigation has allowed the High Plains to become one of the mostproductive agricultural regions in the United States.
○Given the aquifer’s low recharge rate, its use for irrigation is causing water tables to drop andwill eventually lead to its depletion.
○Releasing capillary water and introducing drought-resistant crops are less-promisingsolutions to the water supply crisis than bringing in river water
○The periodic deepening of wells and the use of more-powerful pumps would help increase thenatural recharge rate of the Ogallala.
○In Texas, a great deal of attention is being paid to genetic engineering because it is therethat the most critical situation exists.
○Several solutions to the upcoming water supply crisis have been proposed, but none of thempromises to keep the costs of irrigation low.
1. ○4
2. ○2
3. ○1
4. ○4
5. ○3
6. ○3
7. ○4
8. ○1
9. ○3
10. ○3
11. ○2
12. ○2
13. ○3
14. ○1 2 6
参考译文
奥加拉拉蓄水层的枯竭
19世纪80年代，在美国中部北美大平原的广阔草原上定居着农民和农场主们。这里有着半干旱的气候，在人们定居50年后，它支撑了一个以畜牧业和小麦种植为主的低密度农业经济。然而，在20世纪初，人们发现北美大平原的大部下面是巨大的蓄水层(含有大量地下水的岩层)。这个蓄水层因曾经在这里定居过的奥加拉拉苏族印第安人而得名，被称作奥加拉拉蓄水层。
奥加拉拉蓄水层属于砂岩结构，在从德克萨斯州西北到南达科塔州的地下绵延了583000平方公里。雨水和融雪自30000年前便开始在奥加拉拉蓄积。据估计，奥加拉拉蓄水层的含水量足以填满休伦湖，但不幸的是，在目前该地区半干旱的气候条件下，奥加拉拉蓄水层的蓄水能力极低，每年仅半厘米左右。
20世纪30年代初，奥加拉拉正处于干旱时期，人们打出了第一口井。灌溉农业的迅速扩张，特别是20世纪50年代之后，改变了这一地区的经济。目前人们已经在奥加拉拉地区共开凿了100000多口井。日喷水量达到4500000升的现代灌溉设备，形成了一个圆形绿岛作物为主的景观。奥加拉拉蓄水层支撑了北美大平原地区美国棉花、高粱、小麦、玉米的灌溉需求。此外，美国百分之四十谷饲养的肉牛在这里被育肥。
考虑到几乎没有补充率(实质上没有自然水资源进行补充)，这种有限地下水资源前所未有的发展已经引起了该地区地下水位的急剧下降。在20世纪30年代，井下15米就有丰富的水资源，而现在，必须挖掘到45米到60米甚至更深的地方才行。有的地方地下水位的下降速度甚至达到了每年1米，迫使人们周期性的加深水井并使用更有力的的水泵。按现今的下降速度来估计，大部分地下蓄水将在40年内耗尽。这种现象在气候最干旱的德克萨斯州尤为严重。大量的水被从地下抽起，蓄水层含水量最少。据估计，到2030年，德克萨斯州余下的奥加拉拉含水只能支持1980年灌溉面积的30%到40%。
农民们对无法避免的奥加拉拉蓄水层枯竭的反应各不相同。很多人已经开始尝试通过降低灌溉频率或者改种需水较少的庄稼来节约水资源。而另外一些人却抱着趁水资源还能产生经济效益就应抓紧利用的想法，继续种植高价值的棉花等农作物。当那些想节水的农民得知邻居们通过大量耗水的种植而盈利的时候，他们的热情降低了，从而导致了整个区域的供水量的`减少。
在即将到来的水资源供应危机面前，人们提出了一些宏伟的供水计划，比如将密西西比河、密苏里河或者阿肯色河的水通过运河或管道运到需要用水的地方。不幸的是，通过以上任何一种方式获得水资源都会将抽水的成本提高十倍以上，进而导致这一地区的灌溉农产品成本在国内和国际市场上都毫无竞争力。最近一些有希望获得成功的试验试图通过向土壤中注入压力，释放水层上方土壤中的毛细管水。即使这样行之有效，抽水成本会变到原来的三倍。基因工程也会通过继续研发抗旱作物新品种，帮助解决部分难题。无论这次水资源危机的最终结果如何，显然，北美大平原地区灌溉水资源再也不会像20世纪中期农业繁荣时期的那样充足并且廉价了。
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